February 23, 2010

Lovin the slow-cooker!

Slow-Cooker Short Ribs

1/2 cup bbq sauce
2 tbsp honey
1/2 tsp onion salt
1 clove of garlic, minced
2 tsp yellow mustard
1/4 tsp crushed red pepper flakes
1 1/2 tbsp flour
2lbs pork short ribs

Mix the first 7 ingredients together in the bottom of your slow cooker. Toss the short ribs in the sauce very well. Cover and cook on low for 6-8 hours or on high for 4 hours.

We served this with white rice and steam-in-a-bag carrots.

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